Your preference in wine (and other tastes) can reveal aspects of your personality. This is according to recent research which for instance found that a preference for sweet wine was linked to a higher level of impulsiveness.

Scientists say your preference for sweet or salty tastes could also reveal an aspect of your personality.

Their results revealed that a preference for sweet wine was linked to a higher level of impulsiveness and a lower level of openness compared with a preference for dry white wine.

The researchers observed that people who prefer dry wine may be less likely to consume high-sugar products and their greater openness tends to result in a healthier diet.

However, with regard to other personality traits, there was not a significant difference in reported levels of risk-taking, empathy, extroversion, agreeableness, conscientiousness and neuroticism.

Source: saga.co.uk

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